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Apple Cinnamon Protein Loaf w/ Apple Brûlée

Ingredients:

 

 

 
Baking Instructions
1. Preheat oven to 350F
2. In a large bowl, add the Protein Muffin Mix, water, applesauce, oil and mix well.
3. Pour batter into a lined loaf pan (makes for easy clean up and transfer).
4. Layer the top with sliced apples
5. Place in the oven and bake for 60-75 mins until a toothpick comes out clean.
**halfway into baking rotate the loaf pan for even baking.
** at 60mins keep checking with a toothpick every 10 mins
6. Once done baking, sprinkle the apples with some sugar.
7. Using a small torch, gently brûlée the apples until they get a nice golden crust on top.
8. Enjoy!
Recipe by: Lala's Kitchen

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